M&A Deal Summary

Alcedo SGR Acquires Gourmet Italian Food

On July 25, 2019, growth capital firm Alcedo SGR S.p.A. acquired food company Gourmet Italian Food S.p.A.

Acquisition Highlights
  • This is Alcedo SGR’s 2nd transaction in the Food sector.
  • This is Alcedo SGR’s 27th transaction in Italy.

M&A Deal Summary

Date 2019-07-25
Target Gourmet Italian Food S.p.A.
Sector Food
Buyer(s) Alcedo SGR S.p.A.
Deal Type Buyout (LBO, MBO, MBI)

Target

Gourmet Italian Food S.p.A.

Sommacampagna, Italy
website
Gourmet Italian Food engages in the production of its own branded and unbranded (for third parties) ready meals with a wide range of products on offer from main meals such as pasta and rice dishes to meat and fish dishes, ready sauces, vegetable-side dishes, and desserts.

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Buyer(S) 1

Buyer

Alcedo SGR S.p.A.

Treviso, Italy

Investor Investor Investor Investor Investor

website


Category Growth Capital Firm
Founded 2000
PE ASSETS 279M EUR
SizeMiddle-Market
Type Sector Agnostic
DESCRIPTION

Alcedo is a private equity group focused on providing growth capital to mid-sized companies in Northern Italy. Alcedo generally targets profitable businesses with strong growth potential, established market positions, and operating in defensible markets. The Firm's target investment size is €5 to €25 million in businesses valued up €120 million. Alcedo will consider opportunities in a variety of sectors, with a preference for businesses producing luxury, design or branded goods. Alcedo was formed in 2000 and is based in Treviso.


DEAL STATS #
Overall 27 of 29
Sector (Food) 2 of 3
Type (Buyout (LBO, MBO, MBI)) 13 of 15
Country (Italy) 27 of 29
Year (2019) 1 of 1
PREVIOUS DEAL
DATE TARGET DEAL TYPE VALUE
2018-05-16 Finest Shoes srl

Fucecchio, Italy

Atlantic Stars is a manufacturer of high-quality dress shoes.

Buy -
FOLLOWING DEAL
DATE TARGET DEAL TYPE VALUE
2020-07-01 Bertoncello S.r.l.

Romano d’Ezzelino, Italy

Bertoncello S.r.l. engages in the production and sale of fresh potato gnocchi as well as professional use flakes and mixed flours for gnocchi preparation. The company, located in Romano d’Ezzelino (Vicenza), was founded towards the end of the 90s by the Bertoncello family, evolving from a small family-run pasta shop to a market leader in Italy in gnocchi production with a product range that includes more than 50 types of fresh, pre-cooked and frozen gnocchi.

Buy -