Bio

Eric Kroll is a principal with Baker Tilly’s manufacturing and distribution practice. He is the firm’s industry food and beverage practice leader. Having more than 20 years of experience serving both public and private manufacturing and distribution companies with global operations. He specializes in delivering comprehensive assurance and advisory services to clients, encompassing a diverse range of operational and financial domains. Eric excels in financial auditing, merger and acquisition (M&A) due diligence, operational analysis, cash flow budgeting and enhancing business processes through optimization and improvement of controls. Bachelor of Science in accounting Loyola University (Chicago, Illinois);